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Finding market data and consumer insight surrounding the foodservice industry has been a challenging goal. But no longer. Packaged Facts is pleased to offer a new series of market research studies on restaurants, institutional foodservice and consumer attitudes and behaviors surrounding dining out. These new reports, supported by proprietary Packaged Facts consumer data and unique market sizing, provide food and beverage professionals an unprecedented look into this large and lucrative market.
View the brochure at: http://www.packagedfacts.com/docs/foodservicebrochure_082010_WEB.pdf
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